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The Food Files is a series of podcasts from the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center relating to topics in the food and agricultural industry.
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Thursday Oct 13, 2022
Thursday Oct 13, 2022
Chuck Willoughby, business and marketing relations manager at the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center, explains the trend of buzzless spirits. In this episode of The Food Files, Chuck discusses the availability, history and flavors of non-alcoholic beverages.
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