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The Food Files is a series of podcasts from the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center relating to topics in the food and agricultural industry.
The Food Files is a series of podcasts from the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center relating to topics in the food and agricultural industry.
Episodes

Monday Dec 14, 2020
FAPC Predicts Top Food Trends for 2021
Monday Dec 14, 2020
Monday Dec 14, 2020
In this episode of The Food Files, host Darren Scott talks food trends with Andrea Graves, business planning and marketing specialist for the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center. FAPC predicts the top 10 food trends for 2021, and the duo dives in and discusses each trend.

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