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The Food Files is a series of podcasts from the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center relating to topics in the food and agricultural industry.
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Thursday Nov 03, 2022
Thursday Nov 03, 2022
Andrea Graves, business planning and marketing specialist at the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center, discuses the trend of packaging innovations. In this episode of The Food Files, Andrea explains how interactive packaging can be eco-friendly, accessible for consumers or feature scannable codes for “smart” packaging.
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