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The Food Files is a series of podcasts from the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center relating to topics in the food and agricultural industry.
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Thursday Nov 17, 2022
Thursday Nov 17, 2022
Chuck Willoughby, business and marketing relations manager at the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center, explains the trend of hard seltzers. In this episode of The Food Files, Chuck discusses the market and encourages seltzer companies to engage with consumers for product development and flavor preferences.
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