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The Food Files is a series of podcasts from the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center relating to topics in the food and agricultural industry.
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Wednesday Nov 06, 2024
Wednesday Nov 06, 2024
Peter Muriana, food microbiologist, describes day-to-day operations while conducting research projects with students at the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center. In this episode of The Food Files, Peter unfolds the brand-new Food Microbiology Workshop and how science can help protect food products from various spoilers and more.
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