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The Food Files is a series of podcasts from the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center relating to topics in the food and agricultural industry.
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Thursday Sep 30, 2021
Thursday Sep 30, 2021
Food safety specialist, Ravi Jadeja, discusses food safety tips for the tailgating season recommended by the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center. In this episode of The Food Files, Ravi describes how following safe food-handling procedures can help prevent people from getting sick during game day.
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