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The Food Files is a series of podcasts from the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center relating to topics in the food and agricultural industry.
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Wednesday Nov 06, 2024
Wednesday Nov 06, 2024
Ravi Jadeja, food safety specialist, contributes to teaching, Extension and research at the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center. In this episode of The Food Files, Ravi introduces the importance of BRC and its importance in the Food and Agricultural Industry.
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