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The Food Files is a series of podcasts from the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center relating to topics in the food and agricultural industry.
Episodes
Thursday Sep 29, 2022
Thursday Sep 29, 2022
Andrea Graves, business planning and marketing specialist, explains the Basic Training Workshop hosted by the Robert M. Kerr Food and Agricultural Products Center. In the episode of The Food Files, Andrea describes the resources at FAPC available for food business entrepreneurs.
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