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The Food Files is a series of podcasts from the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center relating to topics in the food and agricultural industry.
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Wednesday Nov 06, 2024
Wednesday Nov 06, 2024
Anam Fatima, graduate research assistant, is under supervision of Dr. Peter Muriana at the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center. In this episode of The Food Files, Anam discloses her USDA funded research of probiotics increased ability and functionality in various samples of ready to eat food products.
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